|PRALKOM| Halifax, Nova Scotia
ugar, corn syrup, hydrogenated palm kernel oil, apple juice from concentrate, less than 2% - citric acid, dextrin, modified corn starch, natural and artificial flavors, coloring (includes yellow 6 lake, red 40 lake, yellow 5 lake, blue 2 lake, yellow 5, red 40, yellow 6, blue 1 lake, blue 1), ascorbic acid (vitamin c). ... more
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